CAS:121-33-5 |Vanillin

Tsanangudzo Pfupi

  • Nhamba yeCAS:121-33-5
  • Product Name:Vanillin
  • Molecular Formula:C8H8O3
  • Molecular Weight:152.15
  • EINECS Nha.:204-465-2

  • Product Detail

    Product Tags

    Mashoko anoreva zvakafanana:

    Vanillin-13C6

    Canonical SMILES:COC1=C(C=CC(=C1)C=O)O

    HS Kodhi:29124100

    Density:1.06

    Boiling Point:170 °C15 mmHg(lit.)

    Refractive Index:1.4850 (kufungidzira)

    Flash Point:147°C

    Melting Point:81-83 °C(lit.)

    Kuchengeta:Firiji

    PKA:pKa7.396±0.004(H2OI=0.00t=25.0±1.0)(Yakavimbika)

    Chitarisiko:CrystallinePowder

    Hazard Codes:Xn,Xi

    Risk Statements:22-36/37/38-36

    Safety Statements:24/25-22-37/39-26-36/37/39

    Transport:UN 2924 3/8/PG II

    WGK Germany:1

    HazardClass:3月8日


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