Synonimen:

Amylamine, n-: (1-Pentylamine) - Amylamine, 99%; n-Amylamine, 97%

Kanonyske SMILES:CCCCCN

HS Koade:29211990

tichtens:0,752 g/mL by 25 °C (lit.)

Kookpunt:104 °C (lit.)

Breking yndeks:n20/D1.411 (lit.)

Flitspunt:42 °F

Smeltpunt:-55 °C (lit.)

Opslach:Flammablesgebiet

PKA:10.63 (by 25 ℃)

Ferskining:Floeistof

Hazard Codes:F, C

Risiko-ferklearrings:11-22-34-42/43-20/21/22-52/53

Feiligensferklearrings:16-26-36/37/39-45-33-61

Ferfier:UN 1106 3/PG 2

WGK Dútslân:3

Hazard Class:3